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A. A. Markarian, A. A. Abramov, T. D. Dargaeva, T. A. Sokolskaya
Experimental
basis for development of preparation technology and quality control methods for
dry extract applicable of prostate diseases
Abstract
A detail analysis
of technological peculiarities related to manufacturing of dry extract has been
used for further development of the major processing parameters affecting the
yield of biologically active substances. The following para-meters were
optimized: type and concentration of extragent, extragent / plant source ratio,
degree of the plant homogenization, duration and number of extractions. In a
course of standar- tization of the object tested tested, the most important
parameters of its quality were estimated including external look humidity, a
total zola, and a rutine-normalized total pool of flavo- noids. All findings
were used in the development of a correspon- ding normative documentation.
Copyright (C) Chemistry Dept., Moscow State University, 2002
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